Comparisons of In Vitro and In Vivo Digestibility Assays for Phosphorus in Feline Diets and Associations with Dietary Nutrient Content.

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作者： Lyndsay,Soutar ^[1] ; Jennifer C,Coltherd ^[1] ; Victoria R,Steele ^[1] ; Ruth,Staunton ^[1] ; Laura,Carvell-Miller ^[1] ; Kevin R,Hughes ^[1] ; Anne Marie,Bakke ^[1] ; James W,Marshall ^[1]

作者单位： Waltham Petcare Science Institute, Freeby Lane, Waltham-on-the-Wolds, Melton Mowbray LE14 4RT, Leicestershire, United Kingdom. ^[1]

关键词 apparent digestibility bioaccessibility bioavailability cat extrusion food small intestine water extraction, gastric

主题词动物饲料(Animal Feed);动物营养生理学现象(Animal Nutritional Physiological Phenomena);动物(Animals);猫(Cats);膳食(Diet);消化(Digestion);磷(Phosphorus);磷, 膳食(Phosphorus, Dietary)

DOI 10.1021/acs.jafc.1c03308

PMID 34472353

发布时间 2021-09-16

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Journal of agricultural and food chemistry

2021年69卷36期

10688-10699页

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Comparisons of In Vitro and In Vivo Digestibility Assays for Phosphorus in Feline Diets and Associations with Dietary Nutrient Content.

Journal of agricultural and food chemistry

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Journal of agricultural and food chemistry

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Comparisons of In Vitro and In Vivo Digestibility Assays for Phosphorus in Feline Diets and Associations with Dietary Nutrient Content.

Journal of agricultural and food chemistry

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Journal of agricultural and food chemistry

相关期刊

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