Entomophagy: A Narrative Review on Nutritional Value, Safety, Cultural Acceptance and A Focus on the Role of Food Neophobia in Italy.
第一作者:
Elisabetta,Toti
第一单位:
Research Centre for Food and Nutrition, Council for Agricultural Research and Economics (CREA-AN), 00142 Rome, Italy.
作者:
DOI
10.3390/ejihpe10020046
PMID
34542524
发布时间
2021-09-23
- 浏览0
European journal of investigation in health, psychology and education
2020年10卷2期
628-643页
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