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首页> Nutrients> Which Milk during the Second Year of Life: A Personalized Choice for a Healthy Future?

Which Milk during the Second Year of Life: A Personalized Choice for a Healthy Future?

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作者： Elvira,Verduci ^[1] ; Elisabetta,Di Profio ^[2] ; Antonio,Corsello ^[2] ; Lorenzo,Scatigno ^[3] ; Giulia,Fiore ^[2] ; Alessandra,Bosetti ^[2] ; Gian Vincenzo,Zuccotti ^[2]

作者单位： Department of Health Sciences, University of Milan, 20146 Milan, Italy. ^[1] Department of Pediatrics, Vittore Buzzi Children's Hospital, 20154 Milan, Italy. ^[2] Department of Animal Sciences for Health, Animal Production and Food Safety, University of Milan, 20133 Milan, Italy. ^[3] Department of Biomedical and Clinical Sciences "L. Sacco", University of Milan, 20157 Milan, Italy. ^[4] Pediatric Clinical Research Center Fondazione Romeo ed Enrica Invernizzi, University of Milan, 20157 Milan, Italy. ^[5]

关键词 anemia growing-up milk iron deficiency milk formula nutrients intakes nutritional risks protein intake second year of life toddler vitamin d deficiency

主题词动物(Animals);儿童, 学龄前(Child, Preschool);能量摄取(Energy Intake);女(雌)性(Female);人类(Humans);婴儿(Infant);婴儿配方(Infant Formula);婴儿营养生理学现象(Infant Nutritional Physiological Phenomena);男(雄)性(Male);微量营养系(Micronutrients);乳(Milk);营养需要(Nutritional Requirements);营养价值(Nutritive Value)

DOI 10.3390/nu13103412

PMID 34684413

发布时间 2021-11-15

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