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The associations of perceived stress with food preferences and activity preferences: a cross-sectional study among Chinese adults.

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第一作者： Zichong,Long

第一单位： School of Public Health, Shanghai Jiao Tong University School of Medicine, 227 South Chongqing Road, Huangpu District, Shanghai, China.

作者： Zichong,Long ^[1] ; Lili,Huang ^[1] ; Jiajun,Lyu ^[1] ; Yuanqing,Xia ^[1] ; Yiting,Chen ^[1] ; Rong,Li ^[1] ; Yanlin,Wang ^[2] ; Shenghui,Li ^[3]

作者单位： School of Public Health, Shanghai Jiao Tong University School of Medicine, 227 South Chongqing Road, Huangpu District, Shanghai, China. ^[1] Prenatal Diagnosis Department, International Peace Maternity & Child Health Hospital, Shanghai Jiao Tong University School of Medicine, 910 Hengshan Road, Xuhui District, Shanghai, China. Electronic address: wyanlin@163.com. ^[2] School of Public Health, Shanghai Jiao Tong University School of Medicine, 227 South Chongqing Road, Huangpu District, Shanghai, China; MOE-Shanghai Key Laboratory of Children's Environmental Health, Shanghai Jiao Tong University School of Medicine, Shanghai, China. Electronic address: submission9907@163.com. ^[3]

主题词成年人(Adult);中国(China);横断面研究(Cross-Sectional Studies);偏食(Food Preferences);人类(Humans);应激, 心理学(Stress, Psychological)

DOI 10.1016/j.jad.2021.10.119

PMID 34718037

发布时间 2022-01-25

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准确一般字义偏差语意偏离译文作用小提交