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Optimizing nitrogen supply promotes biomass, physiological characteristics and yield components of soybean (Glycine max L. Merr.).

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第一作者： Muhammad Saleem,Kubar

第一单位： College of Agriculture, Shanxi Agricultural University, Taigu 030801, PR China.

作者： Muhammad Saleem,Kubar ^[1] ; Akhtar Hussain,Shar ^[2] ; Kashif Ali,Kubar ^[3] ; Nadir Ali,Rind ^[2] ; Hidayat,Ullah ^[2] ; Shahmir Ali,Kalhoro ^[3] ; Chao,Wang ^[1] ; Meichen,Feng ^[1] ; Asadullah,Gujar ^[1] ; Hui,Sun ^[1] ; Wude,Yang ^[1] ; Hesham,El Enshasy ^[4] ; Marian,Brestic ^[5] ; Marek,Zivcak ^[5] ; Peter,Ondrisik ^[6] ; Bandar S,Aljuaid ^[7] ; Ahmed M,El-Shehawi ^[7] ; Mohammad Javed,Ansari ^[8]

作者单位： College of Agriculture, Shanxi Agricultural University, Taigu 030801, PR China. ^[1] Department of Molecular Biology & Genetics, Faculty of Science & Technology, Shaheed Benazir Bhutto University, Shaheed Benazirabad, Sindh, Pakistan. ^[2] Faculty of Agriculture, Lasbela University of Agriculture, Water and Marine Sciences, Uthal 90150, Baluchistan, Pakistan. ^[3] Institute of Bioproduct Development (IBD), Universiti Teknologi Malaysia (UTM), Skudai, Johor Bahru 81310, Malaysia.;City of Scientific Research and Technology Applications, New Burg Al-Arab, Alexandria 21934, Egypt. ^[4] Department of Plant Physiology, Slovak University of Agriculture, A. Hlinku 2, 94976 Nitra, Slovakia. ^[5] Department of Environment and Zoology, Slovak University of Agriculture, Nitra, Tr. A. Hlinku 2, 949 01 Nitra, Slovakia. ^[6] Department of Biotechnology, College of Science, Taif University, P.O. Box 11099, Taif 21944, Saudi Arabia. ^[7] Department of Botany, Hindu College Moradabad (Mahatma Jyotiba Phule Rohilkhand University Bareilly) India. ^[8]