Multivariate optimization results in an edible extract from <i>Ilex paraguariensis</i> unexplored residues with a high amount of phenolic compounds.

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第一作者： Alexandre,Lorini

第一单位： Department of Food Science and Agrotechnology, Federal University of Pelotas (UFPEL), Pelotas, RS, Brazil.

作者： Alexandre,Lorini ^[1] ; Fernanda M,Damin ^[2] ; Diogo N,de Oliveira ^[2] ; Tassiana,Ramires ^[1] ; Cesar V,Rombaldi ^[1] ; Elessandra da R,Zavareze ^[1] ; Álvaro R G,Dias ^[1] ; Helena T,Godoy ^[2] ; Wladimir P,da Silva ^[1] ; Vanessa,Galli ^[1] ; Adriana D,Meinhart ^[1]

作者单位： Department of Food Science and Agrotechnology, Federal University of Pelotas (UFPEL), Pelotas, RS, Brazil. ^[1] Department of Food Science, Faculty of Food Engineering, University of Campinas (UNICAMP), Campinas, SP, Brazil. ^[2]

关键词 Yerba mate biological activities green solvents multivariate methods

主题词抗氧化剂(Antioxidants);色谱法, 高压液相(Chromatography, High Pressure Liquid);巴拉圭茶(Ilex paraguariensis);酚类(Phenols);植物提取物(Plant Extracts);植物叶(Plant Leaves)

DOI 10.1080/03601234.2021.2020530

PMID 34994288

发布时间 2022-04-11

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Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

2022年57卷1期

23-38页

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Multivariate optimization results in an edible extract from <i>Ilex paraguariensis</i> unexplored residues with a high amount of phenolic compounds.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

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Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

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Multivariate optimization results in an edible extract from <i>Ilex paraguariensis</i> unexplored residues with a high amount of phenolic compounds.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

相似文献

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

相关期刊

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