From Pre- and Probiotics to Post-Biotics: A Narrative Review.

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第一作者： Emidio,Scarpellini

第一单位： Internal Medicine Unit, "Madonna del Soccorso" General Hospital, 63074 San Benedetto del Tronto, Italy.;TARGID, KU Leuven, 3000 Leuven, Belgium.

作者： Emidio,Scarpellini ^[1] ; Emanuele,Rinninella ^[2] ; Martina,Basilico ^[3] ; Esther,Colomier ^[4] ; Carlo,Rasetti ^[3] ; Tiziana,Larussa ^[5] ; Pierangelo,Santori ^[3] ; Ludovico,Abenavoli ^[5]

作者单位： Internal Medicine Unit, "Madonna del Soccorso" General Hospital, 63074 San Benedetto del Tronto, Italy.;TARGID, KU Leuven, 3000 Leuven, Belgium. ^[1] UOC di Nutrizione Clinica, Dipartimento di Scienze Mediche e Chirurgiche, Fondazione Policlinico Universitario A. Gemelli IRCCS, Largo A. Gemelli 8, 00168 Rome, Italy.;Dipartimento di Medicina e Chirurgia Traslazionale, Università Cattolica Del Sacro Cuore, 00168 Rome, Italy. ^[2] Internal Medicine Unit, "Madonna del Soccorso" General Hospital, 63074 San Benedetto del Tronto, Italy. ^[3] TARGID, KU Leuven, 3000 Leuven, Belgium. ^[4] Department of Health Sciences, Magna Græcia University, 88100 Catanzaro, Italy. ^[5]

关键词 gut microbiota postbiotics prebiotics probiotics symbiotic

主题词生态系统(Ecosystem);人类(Humans);益生元(Prebiotics);有益菌种(Probiotics)

DOI 10.3390/ijerph19010037

PMID 35010297

发布时间 2023-11-05

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准确一般字义偏差语意偏离译文作用小提交