作者：
Xing,Luo [1]
;
Ming-Xiu,Zhou [1]
;
Wei,Tian [2]
;
Ming,Zeng [2]
;
Jian-Ling,Xia [3]
;
Gao-Ping,Zhao [1]
;
Hong-Lin,Hu [2]
;
Xin-Bao,Hao [1]
;
Liang-Fu,Han [4]
;
Hao,Liu [1]
;
Yang-Ke,He [5]
;
Xue-Qiang,Zhu [6]
;
Liang,Liang [1]
;
Min,Wei [1]
;
Li-Li,Deng [1]
作者单位：
Cancer Center, Hospital of University of Electronic Science and Technology of China and Sichuan Provincial People's Hospital, Chengdu 610072, China.
[1]
School of Medicine, University of Electronic Science and Technology of China, Chengdu 610072, China.
[2]
Operations Management Department, Hospital of University of Electronic Science and Technology of China and Sichuan Provincial People's Hospital, Chengdu 610072, China.
[3]
Department of Gastroenterology, Sichuan Academy of Medical Sciences and Sichuan Provincial People's Hospital, Chengdu 610072, China.
[4]
Sino-America Cancer Center, Hainan Medial University, Haikou 570100, China.
[5]
Department of GI Surgery, Xijing Hospital, Xi'an 710000, China.
[6]
Cancer Center, Ziyang People's Hospital, Ziyang 641300, China.
[7]
Cancer Center, Sichuan Friendship Hospital, Chengdu 610072, China.
[8]
DOI
10.21037/tcr.2020.03.42
PMID
35117586
发布时间
2022-05-01
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