The Effects of GABA-Rich Adzuki Beans on Glycolipid Metabolism, as Well as Intestinal Flora, in Type 2 Diabetic Mice.

导出 LinkOut

翻译打印收藏纠错

第一作者： Aiwu,Zhang

第一单位： College of Food Science, Heilongjiang Bayi Agricultural University, Daqing, China.

作者： Aiwu,Zhang ^[1] ; Xiujie,Jiang ^[1] ; Yunfei,Ge ^[2] ; Qingpeng,Xu ^[3] ; Zhijiang,Li ^[1] ; Huacheng,Tang ^[1] ; Dongmei,Cao ^[2] ; Dongjie,Zhang ^[1]

作者单位： College of Food Science, Heilongjiang Bayi Agricultural University, Daqing, China. ^[1] National Coarse Cereals Engineering Research Center, Heilongjiang Bayi Agricultural University, Daqing, China. ^[2] Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, South Korea. ^[3]

关键词 GABA glycolipid metabolism gut microbiota sprouted adzuki beans type 2 diabetes

DOI 10.3389/fnut.2022.849529

PMID 35237647

发布时间 2022-05-02

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交

浏览3

Frontiers in nutrition

2022年9卷

849529页

相似文献

中文期刊
外文期刊
学位论文
会议论文

检索历史清除

The Effects of GABA-Rich Adzuki Beans on Glycolipid Metabolism, as Well as Intestinal Flora, in Type 2 Diabetic Mice.

Frontiers in nutrition

相似文献

Frontiers in nutrition

相关期刊

参考文献：
指定格式：	NoteExpress EndNote RefWorks NoteFirst

检索历史 清除

The Effects of GABA-Rich Adzuki Beans on Glycolipid Metabolism, as Well as Intestinal Flora, in Type 2 Diabetic Mice.

Frontiers in nutrition

相似文献

Frontiers in nutrition

相关期刊

检索历史清除