Comparison of the Endophytic Bacterial Microbiota of Asymptomatic and Symptomatic Ginger Rhizomes During the Activation of Adventitious Bud Development.

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作者： Ke,Huang ^[1] ; Xiangcheng,Sun ^[2] ; Yong,Zou ^[3] ; Huihe,Li ^[1] ; Panpan,Xu ^[1] ; Wenlin,Zhang ^[4] ; Yin,Zhang ^[1] ; Honglei,Li ^[5] ; Hanchang,Sun ^[1] ; Wei,Wang ^[1] ; Min,Pang ^[1] ; Jie,Luo ^[2]

作者单位： College of Landscape Architecture and Life Science/Institute of Special Plants, Chongqing University of Arts & Sciences, Yongchuan, 402160, China. ^[1] Institute of Microbial Ecology, Chongqing University of Arts & Sciences, Yongchuan, 402160, China. ^[2] West China Biopharm Research Institute, West China Hospital, Sichuan University, Chengdu, Sichuan, 610041, China. ^[3] College of Life Sciences, Northwest A&F University, Yangling, 712100, Shaanxi, China. ^[4] Agricultural and Rural Committee of Chongqing Rongchang District, Rongchang, 402460, China. ^[5] Department of Pharmaceutical, Chongqing University of Arts and Sciences, Chongqing University of Arts & Sciences, Yongchuan, 402160, China. ^[6]

关键词 bacterial communities bacterial rot ginger rhizome microbial networks

主题词细菌(Bacteria);植物提取物(Plant Extracts);RNA, 核糖体, 16S(RNA, Ribosomal, 16S)

DOI 10.1094/PDIS-09-21-2069-RE

PMID 35286131

发布时间 2024-01-09

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