Does a beautiful environment make food better - The effect of environmental aesthetics on food perception and eating intention.

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作者： Chenjing,Wu ^[1] ; Hongyan,Zhu ^[1] ; Chuangbing,Huang ^[1] ; Xiaoling,Liang ^[1] ; Kaili,Zhao ^[1] ; Siyue,Zhang ^[1] ; Mingcheng,He ^[2] ; Wei,Zhang ^[1] ; Xianyou,He ^[3]

作者单位： Key Laboratory of Brain, Cognition and Education Sciences, Ministry of Education, School of Psychology, Center for Studies of Psychological Application, And Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, Guangzhou, 510631, China. ^[1] College of Education Science, Hubei Normal University, 435002, Huangshi, China. ^[2] Key Laboratory of Brain, Cognition and Education Sciences, Ministry of Education, School of Psychology, Center for Studies of Psychological Application, And Guangdong Key Laboratory of Mental Health and Cognitive Science, South China Normal University, Guangzhou, 510631, China. Electronic address: xianyouhe@163.com. ^[3]

关键词 Desire to eat Emotion Environmental aesthetic value Food perception

DOI 10.1016/j.appet.2022.106076

PMID 35561939

发布时间 2023-10-17

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2022年175卷

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Does a beautiful environment make food better - The effect of environmental aesthetics on food perception and eating intention.

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Does a beautiful environment make food better - The effect of environmental aesthetics on food perception and eating intention.

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