A molecular framework of ethylene-mediated fruit growth and ripening processes in tomato.

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第一作者： Wei,Huang

第一单位： Department of Biology,Institute of Plant and Food Science, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China.;Key Laboratory of Molecular Design for Plant Cell Factory of Guangdong Higher Education Institutes, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China.

作者： Wei,Huang ^[1] ; Nan,Hu ^[2] ; Zhina,Xiao ^[1] ; Yuping,Qiu ^[1] ; Yan,Yang ^[3] ; Jie,Yang ^[3] ; Xin,Mao ^[3] ; Yichuan,Wang ^[1] ; Zhengguo,Li ^[2] ; Hongwei,Guo ^[1]

作者单位： Department of Biology,Institute of Plant and Food Science, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China.;Key Laboratory of Molecular Design for Plant Cell Factory of Guangdong Higher Education Institutes, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China. ^[1] Key Laboratory of Plant Hormones and Development Regulation of Chongqing, School of Life Sciences, Chongqing University, Chongqing 401331, China. ^[2] Department of Biology,Institute of Plant and Food Science, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China.;Key Laboratory of Molecular Design for Plant Cell Factory of Guangdong Higher Education Institutes, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China.;Academy for Advanced Interdisciplinary Studies, Southern University of Science and Technology (SUSTech), Shenzhen 518055, China. ^[3]

主题词乙烯类(Ethylenes);水果(Fruit);基因表达调控, 植物(Gene Expression Regulation, Plant);植物蛋白质类(Plant Proteins)

DOI 10.1093/plcell/koac146

PMID 35604102

发布时间 2023-05-24

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