作者单位:
HU University of Applied Sciences, Research Group Innovations in Preventive Health Care, Heidelberglaan 7, 2584 CS Utrecht, the Netherlands. Electronic address: Seline.kok@hu.nl.
[1]
HU University of Applied Sciences, Research Group Innovations in Preventive Health Care, Heidelberglaan 7, 2584 CS Utrecht, the Netherlands. Electronic address: liesbeth.haverkort@hu.nl.
[2]
HU University of Applied Sciences, Research Group Innovations in Preventive Health Care, Heidelberglaan 7, 2584 CS Utrecht, the Netherlands. Electronic address: yne.fennema@gmail.com.
[3]
HU University of Applied Sciences, Research Group Innovations in Preventive Health Care, Heidelberglaan 7, 2584 CS Utrecht, the Netherlands. Electronic address: Jurgen.mollema@hu.nl.
[4]
HAN University of Applied Sciences, Research Group Nutrition, Dietetics and Lifestyle, Kapittelweg 33, Postbus 6960, 6503 GL Nijmegen, the Netherlands. Electronic address: vanessa.hollaar@han.nl.
[5]
HAN University of Applied Sciences, Research Group Nutrition, Dietetics and Lifestyle, Kapittelweg 33, Postbus 6960, 6503 GL Nijmegen, the Netherlands. Electronic address: e.naumann@han.nl.
[6]
HAN University of Applied Sciences, Research Group Nutrition, Dietetics and Lifestyle, Kapittelweg 33, Postbus 6960, 6503 GL Nijmegen, the Netherlands; Wageningen University and Research, Division of Human Nutrition and Health, Stippenweg 4, Postbus 17, 6700 AA Wageningen, the Netherlands. Electronic address: marian.devanderschueren@han.nl.
[7]
HU University of Applied Sciences, Research Group Innovations in Preventive Health Care, Heidelberglaan 7, 2584 CS Utrecht, the Netherlands. Electronic address: katarina.jerkovic@hu.nl.
[8]
DOI
10.1016/j.clnesp.2022.03.007
PMID
35623807
发布时间
2022-06-08