Glycosylation of Methylflavonoids in the Cultures of Entomopathogenic Filamentous Fungi as a Tool for Obtaining New Biologically Active Compounds.

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作者： Agnieszka,Krawczyk-Łebek ^[1] ; Monika,Dymarska ^[1] ; Tomasz,Janeczko ^[1] ; Edyta,Kostrzewa-Susłow ^[1]

作者单位： Department of Food Chemistry and Biocatalysis, Faculty of Biotechnology and Food Science, Wrocław University of Environmental and Life Sciences, 50-375 Wrocław, Poland. ^[1]

关键词 4-O-methylglucopyranoside Beauveria bassiana Isaria fumosorosea anticarcinogenic antimicrobial biotransformations cardioprotective glycosylation hepatoprotective methylflavonoids

主题词生物转化(Biotransformation);黄酮类(Flavones);类黄酮物质(Flavonoids);糖苷类(Glycosides);糖基化(Glycosylation)

DOI 10.3390/ijms23105558

PMID 35628367

发布时间 2022-07-16

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International journal of molecular sciences

2022年23卷10期

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Glycosylation of Methylflavonoids in the Cultures of Entomopathogenic Filamentous Fungi as a Tool for Obtaining New Biologically Active Compounds.

International journal of molecular sciences

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International journal of molecular sciences

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Glycosylation of Methylflavonoids in the Cultures of Entomopathogenic Filamentous Fungi as a Tool for Obtaining New Biologically Active Compounds.

International journal of molecular sciences

相似文献

International journal of molecular sciences

相关期刊

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