作者：
Ilze,Skujina [1]
;
Chantelle,Hooper [2]
;
David,Bass [3]
;
Stephen W,Feist [2]
;
Kelly S,Bateman [2]
;
Antonio,Villalba [4]
;
María J,Carballal [5]
;
David,Iglesias [5]
;
Asunción,Cao [5]
;
Georgia M,Ward [6]
;
David R G,Ryder [2]
;
John P,Bignell [2]
;
Rose,Kerr [2]
;
Stuart,Ross [2]
;
Richard,Hazelgrove [2]
;
Nicolae A,Macarie [1]
;
Melanie,Prentice [1]
;
Nathan,King [7]
;
Jamie,Thorpe [7]
;
Shelagh K,Malham [7]
;
Niall J,McKeown [1]
;
Joseph E,Ironside [8]
作者单位：
Institute of Biological, Environmental & Rural Sciences (IBERS), Aberystwyth University, Aberystwyth, Wales, UK.
[1]
International Centre of Excellence for Aquatic Animal Health, The Centre for Environment, Fisheries and Aquaculture Science, Weymouth, UK.
[2]
International Centre of Excellence for Aquatic Animal Health, The Centre for Environment, Fisheries and Aquaculture Science, Weymouth, UK; Sustainable Aquaculture Futures, Biosciences, College of Life and Environmental Sciences, University of Exeter, Stocker Road, Exeter UK; Department of Life Sciences, Natural History Museum, London, UK.
[3]
Centro de Investigacións Mariñas, Vilanova de Arousa, Spain; Departamento de Ciencias de la Vida, Universdad de Alcalá, Alcalá de Henares, Spain; Research Centre for Experimental Marine Biology and Biotechnology, University of the Basque Country, Plentzia, Spain.
[4]
Centro de Investigacións Mariñas, Vilanova de Arousa, Spain.
[5]
Department of Life Sciences, Natural History Museum, London, UK.
[6]
School of Ocean Sciences, Bangor University, Menai Bridge, Anglesey, UK.
[7]
Institute of Biological, Environmental & Rural Sciences (IBERS), Aberystwyth University, Aberystwyth, Wales, UK. Electronic address: jei@aber.ac.uk.
[8]
DOI
10.1016/j.jip.2022.107786
PMID
35700790
发布时间
2022-09-08
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