Sustainable Production of Novel Oleogels Valorizing Microbial Oil Rich in Carotenoids Derived from Spent Coffee Grounds.

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作者： Aikaterini,Mavria ^[1] ; Erminta,Tsouko ^[1] ; Styliani,Protonotariou ^[1] ; Aristeidis,Papagiannopoulos ^[2] ; Maria,Georgiadou ^[1] ; Dimitrios,Selianitis ^[2] ; Stergios,Pispas ^[2] ; Ioanna,Mandala ^[1] ; Apostolis A,Koutinas ^[1]

作者单位： Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, Athens 11855, Greece. ^[1] Theoretical and Physical Chemistry Institute, National Hellenic Research Foundation, 48 Vassileos Constantinou Avenue, 11635 Athens, Greece. ^[2]

关键词 intracellular metabolites morphology oleogelation plant-based waxes rheology thermal profile

主题词类胡萝卜素类(Carotenoids);咖啡(Coffee);有机化学品(Organic Chemicals);流变学(Rheology)

DOI 10.1021/acs.jafc.2c03478

PMID 36008363

发布时间 2022-09-08

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准确一般字义偏差语意偏离译文作用小提交