Polydiacetylene-based hydrogel beads as colorimetric sensors for the detection of biogenic amines in spoiled meat.

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第一作者： Soojin,Jang

第一单位： Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea; Department of Nanobiotechnology, KRIBB School of Biotechnology, UST, Daejeon 34113, Republic of Korea.

作者： Soojin,Jang ^[1] ; Seong Uk,Son ^[1] ; Junseok,Kim ^[2] ; Hyungjun,Kim ^[2] ; Jaewoo,Lim ^[1] ; Seung Beom,Seo ^[3] ; Byunghoon,Kang ^[4] ; Taejoon,Kang ^[5] ; Juyeon,Jung ^[5] ; Sungbaek,Seo ^[6] ; Eun-Kyung,Lim ^[7]

作者单位： Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea; Department of Nanobiotechnology, KRIBB School of Biotechnology, UST, Daejeon 34113, Republic of Korea. ^[1] Department of Chemistry and Research Institute of Basic Sciences, Incheon National University, Incheon 22012, Republic of Korea. ^[2] Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea; Department of Cogno-Mechatronics Engineering, Pusan National University, Busan 46241, Republic of Korea. ^[3] Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea. ^[4] Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea; School of Pharmacy, Sungkyunkwan University, Suwon 16419, Republic of Korea. ^[5] Department of Biomaterials Science (BK21 FOUR Program), College of Natural Resources and Life Science/Life and Industry Convergence Research Institute, Pusan National University, Miryang 50463, Republic of Korea. Electronic address: sbseo81@pusan.ac.kr. ^[6] Bionanotechnology Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea; Department of Nanobiotechnology, KRIBB School of Biotechnology, UST, Daejeon 34113, Republic of Korea; School of Pharmacy, Sungkyunkwan University, Suwon 16419, Republic of Korea. Electronic address: eklim1112@kribb.re.kr. ^[7]

关键词 Biogenic amine Colorimetric sensor Food sensor Hydrogel bead Polydiacetylene

主题词人类(Humans);比色法(Colorimetry);水凝胶类(Hydrogels);生物胺类(Biogenic Amines);肉(Meat);藻酸盐(Alginates)

DOI 10.1016/j.foodchem.2022.134317

PMID 36182855

发布时间 2022-11-10

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