首页> Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment> Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.

Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.

导出 LinkOut

翻译打印收藏纠错

第一作者： Thomas,Bessaire

第一单位： Institute of Food Safety and Analytical Sciences, Nestlé Research Center, Lausanne, Switzerland.

作者： Thomas,Bessaire ^[1] ; Bjorn,Eriksen ^[1] ; Stephanie,Laborie ^[2] ; Claudia,Mujahid ^[1] ; Pascal,Mottier ^[1] ; Thierry,Delatour ^[1] ; Alexandre,Panchaud ^[1] ; Richard H,Stadler ^[1] ; Thomas,Stroheker ^[1]

作者单位： Institute of Food Safety and Analytical Sciences, Nestlé Research Center, Lausanne, Switzerland. ^[1] Nestlé Quality Assurance Center (NQAC) Cergy, Cergy, France. ^[2]

关键词 2-chloroethanol Ethylene oxide GC-MS foodstuffs risk assessment

医学主题词环氧乙烷(Ethylene Oxide);结果可重复性(Reproducibility of Results);2-氯乙醇(Ethylene Chlorohydrin);气相色谱-质谱法(Gas Chromatography-Mass Spectrometry);危险性评估(Risk Assessment)

DOI 10.1080/19440049.2022.2143909

PMID 36395391

发布时间 2023-01-11

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交

浏览0

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

2023年40卷1期

81-95页

相似文献

中文期刊
外文期刊
学位论文
会议论文

浏览0

点击下载本期目录封面

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

2023年40卷1期

81-95页

检索历史清除

Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

相似文献

同项目论文

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

相关期刊

参考文献：
指定格式：	NoteExpress EndNote RefWorks NoteFirst

检索历史 清除

Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

相似文献

同项目论文

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

相关期刊

检索历史清除