Editorial: Recent advances on grapevine-microbe interactions: From signal perception to resistance response, volume II.

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作者： Michele,Perazzolli ^[1] ; Aziz,Aziz ^[2] ; David,Gramaje ^[3] ; Ana Margarida,Fortes ^[4] ; Dario,Cantu ^[5]

作者单位： Center Agriculture Food Environment (C3A), University of Trento, San Michele all'Adige, Italy. ^[1] Research and Innovation Centre, Fondazione Edmund Mach, San Michele all'Adige, Italy. ^[2] University of Reims Champagne-Ardenne, Induced Resistance and Plant Bioprotection, USC INRAE 1488, Reims Cedex, France. ^[3] Instituto de Ciencias de la Vid y del Vino (ICVV), Consejo Superior de Investigaciones Científicas Universidad de la Rioja, Logroño, Spain. ^[4] BioISI - Instituto de Biosistemas e Ciências Integrativas, Faculdade de Ciências, Universidade de Lisboa, Lisboa, Portugal. ^[5] Department of Viticulture and Enology, University of California Davis, Davis, CA, United States. ^[6]

关键词 Vitis vinifera L biocontrol breeding disease control grapevine induced resistance plant-microbiome interactions

DOI 10.3389/fpls.2022.1069886

PMID 36426157

发布时间 2022-11-25

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Frontiers in plant science

2022年13卷

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Editorial: Recent advances on grapevine-microbe interactions: From signal perception to resistance response, volume II.

Frontiers in plant science

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Frontiers in plant science

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Editorial: Recent advances on grapevine-microbe interactions: From signal perception to resistance response, volume II.

Frontiers in plant science

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Frontiers in plant science

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