Combination of Multidimensional Instrumental Analysis and the Ames Test for the Toxicological Evaluation of Mineral Oil Aromatic Hydrocarbons.
第一作者:
Andrea,Hochegger
第一单位:
Institute of Analytical Chemistry and Food Chemistry, University of Technology Graz, Stremayrgasse 9/II, 8010 Graz, Austria.
作者:
主题词
矿物油(Mineral Oil);食品污染(Food Contamination);气相色谱-质谱法(Gas Chromatography-Mass Spectrometry);烃类, 芳香(Hydrocarbons, Aromatic);火焰离子化(Flame Ionization)
DOI
10.1021/acs.jafc.2c05970
PMID
36524957
发布时间
2023-01-03
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Journal of agricultural and food chemistry
16401-16409页
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