Melatonin treatment delays postharvest senescence of broccoli with regulation of carotenoid metabolism.

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第一作者： Jiajun,Lou

第一单位： Zhejiang-Malaysia Joint Research Laboratory for Agricultural Product Processing and Nutrition, College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315100, China.

作者： Jiajun,Lou ^[1] ; Chenghao,Wu ^[1] ; Hongfei,Wang ^[1] ; Shifeng,Cao ^[2] ; Yingying,Wei ^[1] ; Yi,Chen ^[1] ; Shu,Jiang ^[1] ; Xingfeng,Shao ^[1] ; Feng,Xu ^[3]

作者单位： Zhejiang-Malaysia Joint Research Laboratory for Agricultural Product Processing and Nutrition, College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315100, China. ^[1] College of Biological and Environmental Sciences, Zhejiang Wanli University, Ningbo 315100, China. ^[2] Zhejiang-Malaysia Joint Research Laboratory for Agricultural Product Processing and Nutrition, College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315100, China. Electronic address: xufeng1@nbu.edu.cn. ^[3]

关键词 Broccoli Carotenoid metabolism Melatonin Yellowing

主题词人类(Humans);芸苔属(Brassica);褪黑激素(Melatonin);脱落酸类(Abscisic Acid);类胡萝卜素类(Carotenoids)

DOI 10.1016/j.foodchem.2022.135185

PMID 36525725

发布时间 2023-01-11

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