作者:
Iratxe,Zarraonaindia [1]
;
Enrico,Cretazzo [2]
;
Amaia,Mena-Petite [3]
;
Ana M,Díez-Navajas [4]
;
Usue,Pérez-López [5]
;
Maite,Lacuesta [6]
;
Eva Pilar,Pérez-Álvarez [4]
;
Belén,Puertas [7]
;
Catalina,Fernandez-Diaz [3]
;
Nadia,Bertazzon [8]
;
Emma,Cantos-Villar [9]
作者单位:
Department of Genetics, Physical Anthropology and Animal Physiology, Faculty of Science and Technology, University of the Basque Country Universidad del País Vasco/Euskal Herriko Unibertsitatea (UPV/EHU), Leioa (Bizkaia), Spain.
[1]
IKERBASQUE, Basque Foundation for Science, Bilbao, Spain.
[2]
Instituto de Investigación y Formación Agraria y Pesquera (IFAPA) Rancho de la Merced, Consejería de Agricultura, Pesca, Agua y Desarrollo Rural, Junta de Andalucía, Cádiz, Spain.
[3]
Department of Plant Biology and Ecology, Faculty of Pharmacy, University of the Basque Country Universidad del País Vasco/Euskal Herriko Unibertsitatea (UPV/EHU), Vitoria-Gasteiz (Araba), Spain.
[4]
Department of Plant Production and Protection, Instituto Vasco de Investigación y Desarrollo (NEIKER)-Basque Institute of Agricultural Research and Development, Basque Research and Technology Alliance (BRTA), Arkaute (Araba), Spain.
[5]
Department of Plant Biology and Ecology, Faculty of Science and Technology, University of the Basque Country Universidad del País Vasco/Euskal Herriko Unibertsitatea (UPV/EHU), Leioa (Bizkaia), Spain.
[6]
VIENAP Group, Instituto Vasco de Investigación y Desarrollo (ICVV), Carretera de Burgos, Logroño, Spain.
[7]
Instituto de Investigación y Formación Agraria y Pesquera (IFAPA) El Toruño, Consejería de Agricultura, Pesca, Agua y Desarrollo Rural, Junta de Andalucía, Cádiz, Spain.
[8]
The Council for Agricultural Research and Economics (CREA), Research Centre for Viticulture and Enology, Conegliano, Italy.
[9]
DOI
10.3389/fpls.2023.1119854
PMID
36923130
发布时间
2023-03-16