作者：
Małgorzata,Insińska-Rak [1]
;
Anna,Golczak [1]
;
Mateusz,Gierszewski [2]
;
Zubair,Anwar [1]
;
Volodymyr,Cherkas [3]
;
Dorota,Kwiatek [3]
;
Ewa,Sikorska [4]
;
Igor,Khmelinskii [5]
;
Gotard,Burdziński [2]
;
Radek,Cibulka [6]
;
Lucyna,Mrówczyńska [7]
;
Jacek Lukasz,Kolanowski [8]
;
Marek,Sikorski [9]
作者单位：
Faculty of Chemistry, Adam Mickiewicz University, Uniwersytetu Poznańskiego 8, 61-614, Poznań, Poland.
[1]
Faculty of Physics, Adam Mickiewicz University, Uniwersytetu Poznańskiego 2, 61-614, Poznań, Poland.
[2]
Institute of Bioorganic Chemistry, Polish Academy of Sciences, Noskowskiego 12-14, 61-704, Poznań, Poland.
[3]
Poznań University of Economics and Business, Al. Niepodległości 10, 61-875, Poznań, Poland.
[4]
Department of Chemistry and Pharmacy, Faculty of Sciences and Technology, and Centre for Electronics, Optoelectronics and Telecommunications, University of the Algarve, 8005-139, Faro, Portugal.
[5]
Department of Organic Chemistry, University of Chemistry and Technology, Prague, Technicka 5, Prague 6, 16628, Prague, Czech Republic. cibulkar@vscht.cz.
[6]
Faculty of Biology, Adam Mickiewicz University, Uniwersytetu Poznańskiego 6, 61-614, Poznań, Poland. lumro@amu.edu.pl.
[7]
Institute of Bioorganic Chemistry, Polish Academy of Sciences, Noskowskiego 12-14, 61-704, Poznań, Poland. jacek.kolanowski@ibch.poznan.pl.
[8]
Faculty of Chemistry, Adam Mickiewicz University, Uniwersytetu Poznańskiego 8, 61-614, Poznań, Poland. sikorski@amu.edu.pl.
[9]
DOI
10.1007/s43630-023-00401-9
PMID
36934363
发布时间
2023-07-19
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