作者：
Xiaozhuang,Zhou [1]
;
Nan,Zhang [2]
;
Shruthi,Kandalai [1]
;
Huapeng,Li [2]
;
Farzana,Hossain [1]
;
Shiqi,Zhang [2]
;
Jiangjiang,Zhu [3]
;
Junran,Zhang [1]
;
Jiaxi,Cui [2]
;
Qingfei,Zheng [4]
作者单位：
Department of Radiation Oncology, College of Medicine, The Ohio State University, Columbus, Ohio 43210, United States.
[1]
Center for Cancer Metabolism, James Comprehensive Cancer Center, The Ohio State University, Columbus, Ohio 43210, United States.
[2]
Molecular, Cellular, and Developmental Biology Graduate Program, The Ohio State University, Columbus, Ohio 43210, United States.
[3]
Human Nutrition Program, Department of Human Sciences, College of Education and Human Ecology, The Ohio State University, Columbus, Ohio 43210, United States.
[4]
Institute of Fundamental and Frontier Sciences, University of Electronic Science and Technology of China, Chengdu, Sichuan 610054, China.
[5]
Department of Biological Chemistry and Pharmacology, College of Medicine, The Ohio State University, Columbus, Ohio 43210, United States.
[6]
DOI
10.1021/acsami.2c21942
PMID
36946793
发布时间
2023-04-07
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