作者单位：
Vivekananda Institute of Hill Agriculture, Plant Pathology, Almora, Uttarakhand, Almora, Uttarakhand, India, 263601.
[1]
Vivekananda Institute of Hill Agriculture, Plant Pathology, Almora, Uttarakhand, Almora, Uttarakhand, India, 263601; rajaiaripath@gmail.com.
[2]
Indian agricultural research institute, Plant pathology, room no 309, Shishir hostel, Pusa campus, New delhi, New delhi, New Delhi, India, 110012; r.thavaprakash@gmail.com.
[3]
University of Mysore, Department of Studies in Botany, Mycology and Phytopathology Laboratory, Department of Studies in Botany, Manasagangotri, Mysore, Karnataka, Mysore, Karnataka, India, 570006; mahadevakumars@gmail.com.
[4]
Directorate of Cashew Research, 204682, Plant Protection, Puttur, Karnataka, India; tnrprasaad@gmail.com.
[5]
Directorate of Cashew Research, 204682, Crop Protection, Puttur, Karnataka, India; vanis102@gmail.com.
[6]
ICAR-Directorate of Cashew Research, Puttur, Karnataka, India; siddannasavadi@gmail.com.
[7]
Central Plantation Crops Research Institute, 29309, Crop Protection, Kasaragod, Kerala, India; shivaji.thube@icar.gov.in.
[8]
Agriculture University Jodhpur, 563415, Jodhpur, India; vikasnau@gmail.com.
[9]
University of Mysore, Applied Botany and Biotechnology, Manasagangotri, university of mysore, Mysore, Karnataka, India, 570006; moonnayak@gmail.com.
[10]
DOI
10.1094/PDIS-03-23-0545-PDN
PMID
37163312
发布时间
2023-05-10
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