Culturing characteristics of Hanwoo myosatellite cells and C2C12 cells incubated at 37°C and 39°C for cultured meat.

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作者： Sehyuk,Oh ^[1] ; Sanghun,Park ^[1] ; Yunhwan,Park ^[1] ; Yun-A,Kim ^[1] ; Gyutae,Park ^[1] ; Xiangshun,Cui ^[1] ; Kwansuk,Kim ^[1] ; Seontea,Joo ^[2] ; Sunjin,Hur ^[3] ; Gapdon,Kim ^[4] ; Jungseok,Choi ^[1]

作者单位： Department of Animal Science, Chungbuk National University, Cheongju 28644, Korea. ^[1] Division of Applied Life Science (BK21 Four), Gyeongsang National University, Jinju 52852, Korea. ^[2] Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. ^[3] Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Korea. ^[4]

关键词 C2C12 myoblast cell Culture temperature Differentiation Hanwoo myosatellite cell Proliferation

DOI 10.5187/jast.2023.e10

PMID 37332290

发布时间 2023-06-20

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Journal of animal science and technology

2023年65卷3期

664-678页

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Culturing characteristics of Hanwoo myosatellite cells and C2C12 cells incubated at 37°C and 39°C for cultured meat.

Journal of animal science and technology

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Journal of animal science and technology

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Culturing characteristics of Hanwoo myosatellite cells and C2C12 cells incubated at 37°C and 39°C for cultured meat.

Journal of animal science and technology

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Journal of animal science and technology

相关期刊

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