<i>Escherichia coli</i> isolates from meat and abattoirs environment in Egypt: molecular characterization and control by nanosilver particles.

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第一作者： Alaa M,Mansour

第一单位： Department of Animal Hygiene and Zoonosis, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt.

作者： Alaa M,Mansour ^[1] ; Mohamed A,Nossair ^[1] ; Faten S,Soliman ^[1] ; Rasha Gomaa,Tawfik ^[2] ; Engy,Elekhnawy ^[3] ; Hayder M,Al-Kuraishy ^[4] ; Gaber El-Saber,Batiha ^[5] ; Mohamed H,Mahmoud ^[6] ; Athanasios,Alexiou ^[7] ; Michael M,Shawky ^[8]

作者单位： Department of Animal Hygiene and Zoonosis, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt. ^[1] Department of Microbiology, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt. ^[2] Pharmaceutical Microbiology Department, Faculty of Pharmacy, Tanta University, Tanta, Egypt. ^[3] Department of Clinical Pharmacology and Medicine, College of Medicine, ALmustansiriyia University, M.B.ch.b, FRCP, Bagdad, Iraq. ^[4] Department of Pharmacology and Therapeutics, Faculty of Veterinary Medicine, Damanhour University, Damanhour, Egypt. ^[5] Department of Biochemistry, College of Science, King Saud University, Riyadh, Kingdom of Saudi Arabia. ^[6] Department of Science and Engineering, Novel Global Community Educational Foundation, Hebersham, Australia. ^[7] AFNP Med, Wien, Austria. ^[8] Department of Food Hygiene, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt. ^[9]

关键词 Escherichia coli abattoir characterization meat nanosilver

主题词人类(Humans);大肠杆菌(Escherichia coli);埃及(Egypt);屠宰场(Abattoirs);肉(Meat);水(Water);大肠杆菌蛋白质类(Escherichia coli Proteins)

DOI 10.1080/09603123.2023.2243828

PMID 37535931

发布时间 2024-03-01

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