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Datasets on the nutritional and environmental (including biodiversity) characteristics of food products consumed in France.

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第一作者： Samuel,Le Féon

第一单位： UMR SAS, INRAE, Institut Agro, 65 rue de Saint Brieuc, Rennes 35042, France.

作者： Samuel,Le Féon ^[1] ; Florent,Vieux ^[2] ; Christophe,Geneste ^[1] ; Rozenn,Gazan ^[2] ; Nicole,Darmon ^[3] ; Jean-Louis,Peyraud ^[4] ; Marion,Tharrey ^[3] ; Joel,Aubin ^[1]

作者单位： UMR SAS, INRAE, Institut Agro, 65 rue de Saint Brieuc, Rennes 35042, France. ^[1] MS-Nutrition, Marseille 13005, France. ^[2] Université de Montpellier, CIRAD, CIHEAM-IAMM, INRAE, Institut Agro, MOISA, Montpellier 34060, France. ^[3] INRAE, Institut Agro, PEGASE, Le Clos, Saint-Gilles 35590, France. ^[4]

关键词 Biodiversity Diet Life cycle assessment Life cycle inventory Nutrition Protein

DOI 10.1016/j.dib.2023.109518

PMID 37701710

发布时间 2023-09-14

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Data in brief

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Datasets on the nutritional and environmental (including biodiversity) characteristics of food products consumed in France.

Data in brief

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Data in brief

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Datasets on the nutritional and environmental (including biodiversity) characteristics of food products consumed in France.

Data in brief

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Data in brief

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