作者：
Michiko,Shimokawa [1]
;
Akihiro,Ishiwata [2]
;
Toma,Kashima [3]
;
Chiho,Nakashima [3]
;
Jiaman,Li [3]
;
Riku,Fukushima [3]
;
Naomi,Sawai [1]
;
Miku,Nakamori [1]
;
Yuuki,Tanaka [1]
;
Azusa,Kudo [1]
;
Sae,Morikami [1]
;
Nao,Iwanaga [1]
;
Genki,Akai [3]
;
Nobutaka,Shimizu [4]
;
Takatoshi,Arakawa [5]
;
Chihaya,Yamada [6]
;
Kanefumi,Kitahara [1]
;
Katsunori,Tanaka [2]
;
Yukishige,Ito [7]
;
Shinya,Fushinobu [2]
;
Kiyotaka,Fujita [8]
作者单位：
Faculty of Agriculture, Kagoshima University, Kagoshima, 890-0065, Japan.
[1]
Cluster for Pioneering Research, RIKEN, Saitama, 351-0198, Japan.
[2]
Department of Biotechnology, The University of Tokyo, Bunkyo-ku, Tokyo, 113-8657, Japan.
[3]
Photon Factory, Institute of Materials Structure Science, High Energy Accelerator Research Organization (KEK), Tsukuba, Ibaraki, 305-0801, Japan.
[4]
Faculty of Pharmaceutical Sciences, Tokyo University of Science, Noda, Chiba, 278-8510, Japan.
[5]
School of Agriculture, Meiji University, Kawasaki, Kanagawa, 214-8571, Japan.
[6]
Department of Chemical Science and Engineering, Tokyo Institute of Technology, Meguro-ku, Tokyo, 152-8552, Japan.
[7]
Graduate School of Science, Osaka University, Osaka, 560-0043, Japan.
[8]
Department of Biotechnology, The University of Tokyo, Bunkyo-ku, Tokyo, 113-8657, Japan. asfushi@mail.ecc.u-tokyo.ac.jp.
[9]
CRIIM, The University of Tokyo, Bunkyo-ku, Tokyo, 113-8657, Japan. asfushi@mail.ecc.u-tokyo.ac.jp.
[10]
Faculty of Agriculture, Kagoshima University, Kagoshima, 890-0065, Japan. k4022897@kadai.jp.
[11]
DOI
10.1038/s41467-023-41431-2
PMID
37726269
发布时间
2023-11-19
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