Temporal and Spatial Dynamics of Organ Water Content in Maize with Different Senescence Types.

导出 LinkOut

翻译打印收藏纠错

第一作者： Shang,Gao

第一单位： Institute of Crop Sciences, Key Laboratory of Crop Physiology and Ecology, Chinese Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs, Beijing 100081, China.;College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.

作者： Shang,Gao ^[1] ; Bo,Ming ^[2] ; Lu-Lu,Li ^[2] ; Yi-Zhou,Wang ^[2] ; Jun,Xue ^[2] ; Peng,Hou ^[2] ; Ke-Ru,Wang ^[2] ; Shun-Li,Zhou ^[3] ; Shao-Kun,Li ^[2] ; Rui-Zhi,Xie ^[2]

作者单位： Institute of Crop Sciences, Key Laboratory of Crop Physiology and Ecology, Chinese Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs, Beijing 100081, China.;College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China. ^[1] Institute of Crop Sciences, Key Laboratory of Crop Physiology and Ecology, Chinese Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs, Beijing 100081, China. ^[2] College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China. ^[3]

关键词 maize (Zea mays L)senescence spatiotemporal dynamics stay-green trait water content

DOI 10.3390/plants12183269

PMID 37765433

发布时间 2023-09-30

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交