Altitude as a key environmental factor shaping microbial communities of tea green leafhoppers (<i>Matsumurasca onukii</i>).

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第一作者： Yong,Zhang

第一单位： State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University , Hefei, Anhui, China.

作者： Yong,Zhang ^[1] ; Song,Liu ^[2] ; Xue-Yu,Huang ^[3] ; Hua-Bin,Zi ^[1] ; Tian,Gao ^[1] ; Rui-Jie,Ji ^[1] ; Juan,Sheng ^[1] ; Dian,Zhi ^[1] ; Ying-Lao,Zhang ^[1] ; Chun-Mei,Gong ^[1] ; Yun-Qiu,Yang ^[3]

作者单位： State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University , Hefei, Anhui, China. ^[1] College of Horticulture, Northwest A＆F University , Yangling, Shaanxi, China. ^[2] College of Life Science, Anhui Agricultural University , Hefei, Anhui, China. ^[3]

关键词 Matsumurasca onukii high-throughput sequencing microbiomes tea green leafhopper

主题词动物(Animals);半翅目(Hemiptera);高海拔(Altitude);茶(Tea)

DOI 10.1128/spectrum.01009-23

PMID 37921460

发布时间 2023-12-16

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Microbiology spectrum

2023年11卷6期

e0100923页

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Altitude as a key environmental factor shaping microbial communities of tea green leafhoppers (<i>Matsumurasca onukii</i>).

Microbiology spectrum

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Altitude as a key environmental factor shaping microbial communities of tea green leafhoppers (<i>Matsumurasca onukii</i>).

Microbiology spectrum

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Microbiology spectrum

相关期刊

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