Design and protocol of a clinic-based comparative effectiveness randomized controlled trial to determine the feasibility and effectiveness of food prescription program strategies in at-risk pediatric populations.

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作者： Mallika,Mathur ^[1] ; Allison,Marshall ^[2] ; Prajakta,Yeragi ^[3] ; Vinay,Prabhu ^[3] ; Christine,Markham ^[4] ; Alexis,Preston ^[3] ; Kaitlyn,Stark ^[3] ; Mike,Pomeroy ^[5] ; Sandra,McKay ^[3] ; Azar,Gaminian ^[5] ; Ru-Jye,Chuang ^[4] ; Rebecca,Kow ^[3] ; Miao,Tang ^[1] ; Shreela,Sharma ^[6]

作者单位： Center for Health Equity, Department of Epidemiology, Human Genetics and Environmental Sciences, School of Public Health, The University of Texas Health Science Center at Houston, Houston, TX, USA. ^[1] Cizik School of Nursing, The University of Texas Health Science Center at Houston, Houston, TX, USA. ^[2] Department of Pediatrics, McGovern Medical School, The University of Texas Health Science Center at Houston, TX, USA. ^[3] Center for Health Equity, Department of Health Promotion and Behavioral Sciences, School of Public Health, The University of Texas Health Science Center at Houston, Houston, TX, USA. ^[4] Brighter Bites, USA. ^[5] Center for Health Equity, Department of Epidemiology, Human Genetics and Environmental Sciences, School of Public Health, The University of Texas Health Science Center at Houston, Houston, TX, USA. Electronic address: Shreela.V.Sharma@uth.tmc.edu. ^[6]

关键词 Clinicial Intervention Obesity Pediatric Produce prescription