Discrimination of Disaccharide Isomers of Different Glycosidic Linkages Using a Modified MspA Nanopore.

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作者： Shanyu,Zhang ^[1] ; Zhenyuan,Cao ^[1] ; Pingping,Fan ^[1] ; Wen,Sun ^[1] ; Yunqi,Xiao ^[1] ; Panke,Zhang ^[2] ; Yuqin,Wang ^[3] ; Shuo,Huang ^[1]

作者单位： State Key Laboratory of Analytical Chemistry for Life Sciences, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing, 210023, China.;Chemistry and Biomedicine Innovation Center (ChemBIC), Nanjing University, Nanjing, 210023, China. ^[1] State Key Laboratory of Analytical Chemistry for Life Sciences, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing, 210023, China. ^[2] State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing, 210023, China.;Institute for the Environment and Health, Nanjing University Suzhou Campus, Suzhou, 215163, China. ^[3]

关键词 Disaccharide Glycosidic Linkage Mycobacterium Smegmatis Porin A Nanopore

主题词二糖类(Disaccharides);糖苷类(Glycosides);耻垢分枝杆菌(Mycobacterium smegmatis);乳糖(Lactose);纳米孔(Nanopores);孔蛋白质类(Porins);单糖类(Monosaccharides)

DOI 10.1002/anie.202316766

PMID 38116834

发布时间 2024-07-29

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