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Bioprospecting of a <i>Metschnikowia pulcherrima</i> Indigenous Strain for Chasselas Winemaking in 2022 Vintage.

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第一作者: Federico,Sizzano
第一单位: Oenology Research Group, Department of Plant Production Systems, Agroscope, 1260 Nyon, Switzerland.
作者单位: Oenology Research Group, Department of Plant Production Systems, Agroscope, 1260 Nyon, Switzerland. [1] Oenology Research Group, Department of Plant Production Systems, Agroscope, 1260 Nyon, Switzerland.;Viticulture and Oenology, HES-SO University of Applied Sciences and Arts Western Switzerland, 1260 Nyon, Switzerland. [2] Ferments Research Group, Department of Development of Analytical Methods, Agroscope, 3003 Liebefeld, Switzerland. [3] Wine Quality Group, Department of Development of Analytical Methods, Agroscope, 1260 Nyon, Switzerland. [4] Viticulture Research Group, Department of Plant Production Systems, Agroscope, 1009 Pully, Switzerland. [5] Plants and Pathogens Research Group, Geneva School of Engineering, Architecture, and Landscape (HEPIA), HES-SO University of Applied Sciences and Arts Western Switzerland, 1202 Geneva, Switzerland. [6] Viticulture and Oenology, HES-SO University of Applied Sciences and Arts Western Switzerland, 1260 Nyon, Switzerland. [7]
DOI 10.3390/foods12244485
PMID 38137289
发布时间 2023-12-25
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Foods (Basel, Switzerland)

Foods (Basel, Switzerland)

2023年12卷24期

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