Gas chromatography ion mobility spectroscopy: A rapid and effective tool for monitoring oil oxidation.

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作者： Fang,Cui ^[1] ; Min,Liu ^[2] ; Xue,Li ^[2] ; Du,Wang ^[2] ; Fei,Ma ^[2] ; Li,Yu ^[2] ; Chundi,Hu ^[3] ; Peiwu,Li ^[4] ; Liangxiao,Zhang ^[5]

作者单位： Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs, Laboratory of Risk Assessment for Oilseed Products (Wuhan), Ministry of Agriculture and Rural Affairs, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei University of Science and Technology, Xianning 437100, China. ^[1] Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs, Laboratory of Risk Assessment for Oilseed Products (Wuhan), Ministry of Agriculture and Rural Affairs, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China. ^[2] Hubei University of Science and Technology, Xianning 437100, China. ^[3] Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs, Laboratory of Risk Assessment for Oilseed Products (Wuhan), Ministry of Agriculture and Rural Affairs, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; Hubei Hongshan Laboratory, Wuhan 430070, China; Xianghu Laboratory, Hangzhou 311231, China. ^[4] Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture and Rural Affairs, Laboratory of Risk Assessment for Oilseed Products (Wuhan), Ministry of Agriculture and Rural Affairs, Quality Inspection and Test Center for Oilseed Products, Ministry of Agriculture and Rural Affairs, Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, China; Hubei Hongshan Laboratory, Wuhan 430070, China. Electronic address: zhanglx@caas.cn. ^[5]

关键词 Chemometrics Freshness Gas chromatography ion mobility spectrometry (GC-IMS)Oxidative stability Rapeseed oil

主题词气相色谱-质谱法(Gas Chromatography-Mass Spectrometry);过氧化物(Peroxides)

DOI 10.1016/j.foodres.2023.113842

PMID 38163733

发布时间 2024-01-03

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