Spirulina platensis as a growth booster for broiler; Insights into their nutritional, molecular, immunohistopathological, and microbiota modulating effects.

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作者： Samar H,Abdelfatah ^[1] ; Aya M,Yassin ^[2] ; Marwa S,Khattab ^[3] ; Ahmed S,Abdel-Razek ^[4] ; Adel H,Saad ^[5]

作者单位： Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Cairo, University, Giza, 12211, Egypt. ^[1] Department of Biochemistry and Molecular Biology, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. ayamohye@cu.edu.eg. ^[2] Department of Pathology, Faculty of Veterinary Medicine, Cairo University, Giza, 12211, Egypt. ^[3] Microbial Chemistry Department, Genetic Engineering and Biotechnology Research Division, National Research Center, Dokki-Giza, Egypt. ^[4] Nutrition and Clinical Nutrition Department, Faculty of Veterinary Medicine, Matrouh University, Matrouh, Egypt. ^[5]

关键词 And Antioxidant Broiler Growth performance Gut health biomarker Spirulina platensis

主题词动物(Animals);男(雄)性(Male);抗氧化剂(Antioxidants);鸡(Chickens);螺旋藻属(Spirulina);十腕总目(Decapodiformes)

DOI 10.1186/s12917-023-03858-z

PMID 38183085

发布时间 2024-01-08

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准确一般字义偏差语意偏离译文作用小提交