第一单位：
School of Agriculture and Environment, The University of Western Australia, Crawley, WA, 6009, Australia.
作者：
Sarah,Babington [1]
;
Alan J,Tilbrook [2]
;
Shane K,Maloney [3]
;
Jill N,Fernandes [4]
;
Tamsyn M,Crowley [5]
;
Luoyang,Ding [6]
;
Archa H,Fox [3]
;
Song,Zhang [3]
;
Elise A,Kho [7]
;
Daniel,Cozzolino [8]
;
Timothy J,Mahony [7]
;
Dominique,Blache [9]
作者单位：
School of Agriculture and Environment, The University of Western Australia, Crawley, WA, 6009, Australia.
[1]
Centre for Animal Science, The Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, QLD, 4072, Australia.;School of Veterinary Science, The University of Queensland, Gatton, QLD, 4343, Australia.
[2]
School of Human Sciences, The University of Western Australia, Crawley, WA, 6009, Australia.
[3]
School of Veterinary Science, The University of Queensland, Gatton, QLD, 4343, Australia.
[4]
School of Medicine, Deakin University, Geelong, VIC, 3217, Australia.;Poultry Hub Australia, University of New England, Armidale, NSW, 2350, Australia.
[5]
School of Agriculture and Environment, The University of Western Australia, Crawley, WA, 6009, Australia.;College of Animal Science and Technology, Yangzhou University, Yangzhou, 225009, China.
[6]
Centre for Animal Science, The Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, QLD, 4072, Australia.
[7]
Centre for Nutrition and Food Sciences, The Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St Lucia, QLD, 4072, Australia.
[8]
School of Agriculture and Environment, The University of Western Australia, Crawley, WA, 6009, Australia. dominique.blache@uwa.edu.au.;College of Animal Science and Technology, Yangzhou University, Yangzhou, 225009, China. dominique.blache@uwa.edu.au.
[9]
DOI
10.1186/s40104-023-00989-z
PMID
38374201
发布时间
2024-10-27
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