For sustainability environment: some determinants of greenhouse gas emissions from the agricultural sector in EU-27 countries.

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第一作者： Hasan Gökhan,Doğan

第一单位： Agricultural Faculty, Department of Agricultural Economics, Kırşehir Ahi Evran University, 40100, Kırşehir, Kırşehir Province, Türkiye. hg.dogan@ahievran.edu.tr.

作者： Hasan Gökhan,Doğan ^[1] ; Mustafa,Kan ^[2]

作者单位： Agricultural Faculty, Department of Agricultural Economics, Kırşehir Ahi Evran University, 40100, Kırşehir, Kırşehir Province, Türkiye. hg.dogan@ahievran.edu.tr. ^[1] Agricultural Faculty, Department of Agricultural Economics, Kırşehir Ahi Evran University, 40100, Kırşehir, Kırşehir Province, Türkiye. ^[2]

关键词 Climate change EU-27 Enteric fermentation Global warming Panel data Produce residues

主题词农业(Agriculture);气候变化(Climate Change);欧盟(European Union)

DOI 10.1007/s11356-024-33273-2

PMID 38653890

发布时间 2024-08-10

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准确一般字义偏差语意偏离译文作用小提交