In-depth exploration of the genomic diversity in tea varieties based on a newly constructed pangenome of Camellia sinensis.

导出 LinkOut

翻译打印收藏纠错

作者： Arslan,Tariq ^[1] ; Minghui,Meng ^[2] ; Xiaohui,Jiang ^[2] ; Anthony,Bolger ^[3] ; Sebastian,Beier ^[3] ; Jan P,Buchmann ^[1] ; Alisdair R,Fernie ^[4] ; Weiwei,Wen ^[2] ; Björn,Usadel ^[5]

作者单位： HHU Düsseldorf, Faculty of Mathematics and Natural Sciences, CEPLAS, Heinrich Heine University, Universitätsstrasse 1, Düsseldorf, Germany. ^[1] National Key Laboratory for Germplasm Innovation and Utilization of Horticultural Crops, Key Laboratory of Horticultural Plant Biology (MOE), College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, 430070, China. ^[2] Institute of Bio- and Geosciences, IBG-4: Bioinformatics, CEPLAS, Forschungszentrum Jülich, Leo Brandt-Straße, Jülich, 52425, Germany. ^[3] Max-Planck-Institute of Molecular Plant Physiology, Am Muehlenberg 1, Potsdam-Golm, 14476, Germany. ^[4] HHU Düsseldorf, Faculty of Mathematics and Natural Sciences, CEPLAS, Heinrich Heine University, Universitätsstrasse 1, Düsseldorf, Germany.;Institute of Bio- and Geosciences, IBG-4: Bioinformatics, CEPLAS, Forschungszentrum Jülich, Leo Brandt-Straße, Jülich, 52425, Germany. ^[5]

关键词 ANS Camellia sinensis Tea pangenome

主题词山茶(Camellia sinensis);基因组, 植物(Genome, Plant);DNA转座子(DNA Transposable Elements);遗传变异(Genetic Variation);茶(Tea);基因组学(Genomics);儿茶素(Catechin)

DOI 10.1111/tpj.16874

PMID 38872506

发布时间 2024-08-14

翻译满意度评价：

准确一般字义偏差语意偏离译文作用小提交