作者：
Nanja,Bevers [1]
;
Arta,Aliu [2]
;
Ashkan,Rezazadeh Ardabili [2]
;
Bjorn,Winken [3]
;
Maarten,Raijmakers [4]
;
Els,van de Vijver [5]
;
Albertine,Donker [6]
;
Dorine,Swinkels [7]
;
Anita,Vreugdenhil [8]
;
Marieke,Pierik [2]
;
Patrick,van Rheenen [9]
作者单位：
Department of Paediatrics, Zuyderland Medical Center, Sittard-Geleen, the Netherlands. nanja.bevers@mumc.nl.;Department of Paediatric Gastroenterology Hepatology and Nutrition, Maastricht University Medical Center, Maastricht, the Netherlands. nanja.bevers@mumc.nl.;NUTRIM, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, the Netherlands. nanja.bevers@mumc.nl.
[1]
NUTRIM, School of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, the Netherlands.;Department of Gastroenterology and Hepatology, Maastricht University Medical Center, Maastricht, the Netherlands.
[2]
Department of Methodology and Statistics, Maastricht University, Maastricht, and CAPHRI, Care and Public Health Research Institute, Maastricht University Medical Center, Maastricht, the Netherlands.
[3]
Department of Clinical Chemistry and Haematology, Zuyderland Medical Center, Sittard-Geleen, the Netherlands.
[4]
Department of Paediatric Gastroenterology, Hepatology and Nutrition, Antwerp University Hospital, Edegem, B-2650, Belgium.
[5]
Department of Pediatrics, Máxima Medical Center, Veldhoven, the Netherlands.
[6]
Department of Laboratory Medicine, Radboud University Medical Center, Nijmegen, and Sanquin Blood Bank, Amsterdam, the Netherlands.
[7]
Department of Paediatric Gastroenterology Hepatology and Nutrition, Maastricht University Medical Center, Maastricht, the Netherlands.
[8]
Department of Paediatric Gastroenterology Hepatology and Nutrition, University of Groningen, University Medical Center Groningen - Beatrix Children's Hospital, Groningen, the Netherlands.
[9]
DOI
10.1038/s41390-024-03375-1
PMID
39080460
发布时间
2024-07-30
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