作者：
Mengdi,Li [1]
;
Miao,Miao [2]
;
Jian,Sun [3]
;
Hao,Fang [2]
;
Lei,Liu [2]
;
Xiaoxiao,Xu [4]
;
Yanran,Zheng [2]
;
Qixian,Lai [2]
;
Yong,Tang [2]
;
Xunyue,Liu [5]
;
Xiaoli,Shu [6]
;
Zhi'an,Wang [7]
;
Yin,Wang [8]
作者单位：
Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China; Department of Agronomy, Zhejiang University, Hangzhou 310058, PR China.
[1]
Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China; Key Lab of the Ministry of Agriculture for Creative Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China.
[2]
Zhejiang Research Institute of Traditional Chinese Medicine Co., Ltd., Hangzhou 310023, PR China.
[3]
Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China; College of Advanced Agricultural Sciences, Zhejiang Agriculture & Forest University, Hangzhou 311300, PR China.
[4]
College of Advanced Agricultural Sciences, Zhejiang Agriculture & Forest University, Hangzhou 311300, PR China.
[5]
Department of Agronomy, Zhejiang University, Hangzhou 310058, PR China.
[6]
Zhejiang Research Institute of Traditional Chinese Medicine Co., Ltd., Hangzhou 310023, PR China. Electronic address: 11316003@zju.edu.cn.
[7]
Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China; Key Lab of the Ministry of Agriculture for Creative Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China. Electronic address: wangyin@zaas.ac.cn.
[8]
DOI
10.1016/j.ijbiomac.2024.135508
PMID
39260630
发布时间
2024-10-11
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