A U-shaped association between selenium intake and cancer risk.

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第一作者： Ngoan Tran,Le

第一单位： Institute of Research and Development, Duy Tan University, Da Nang, Vietnam. letranngoan@duytan.edu.vn.;Department of Occupational Health, Institute of Preventive Medicine and Public Health, Hanoi Medical University, 1 Ton That Tung, Hanoi, Vietnam. letranngoan@duytan.edu.vn.

作者： Ngoan Tran,Le ^[1] ; Yen Thi-Hai,Pham ^[2] ; Chung Thi-Kim,Le ^[3] ; Linh Thuy,Le ^[4] ; Thanh-Do,Le ^[5] ; Hang Viet,Dao ^[6] ; Toan H,Ha ^[7] ; Suresh V,Kuchipudi ^[7] ; Hung N,Luu ^[8]

作者单位： Institute of Research and Development, Duy Tan University, Da Nang, Vietnam. letranngoan@duytan.edu.vn.;Department of Occupational Health, Institute of Preventive Medicine and Public Health, Hanoi Medical University, 1 Ton That Tung, Hanoi, Vietnam. letranngoan@duytan.edu.vn. ^[1] The University of Pittsburgh Medical Center Hillman Cancer Center, Pittsburgh, PA, USA.;Department of Epidemiology, School of Public Health, University of Pittsburgh, Pittsburgh, PA, USA. ^[2] Laboratory Center, School of Preventive Medicine and Public Health, Hanoi Medical University, Hanoi, Vietnam. ^[3] Laboratory of Embryology and Genetics of Human Malformation, Imagine Institute, INSERM UMR, Paris, France. ^[4] Institute for Global Health Innovations, Duy Tan University, Da Nang, Vietnam. ^[5] Department of Internal Medicine, Hanoi Medical University, Hanoi, Vietnam. ^[6] Department of Infectious Disease and Microbiology, School of Public Health, University of Pittsburgh, Pittsburgh, PA, USA. ^[7] The University of Pittsburgh Medical Center Hillman Cancer Center, Pittsburgh, PA, USA. HNL11@pitt.edu.;Department of Epidemiology, School of Public Health, University of Pittsburgh, Pittsburgh, PA, USA. HNL11@pitt.edu. ^[8]

关键词 Cancer risk Case–control study Dietary Selenium intake Vietnam