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Impacts of sugar and sweetener warning labels on substitution between sugar- and non-sugar-sweetened beverages in a non-hypothetical selection task.

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第一作者： Caroline,Miller

第一单位： School of Public Health, The University of Adelaide, Adelaide, Australia. caroline.miller@adelaide.edu.au.;Health Policy Centre, South Australian Health and Medical Research Institute, Adelaide, Australia. caroline.miller@adelaide.edu.au.

作者： Caroline,Miller ^[1] ; Enola,Kay ^[2] ; Joanne,Dono ^[3] ; Kerry,Ettridge ^[4]

作者单位： School of Public Health, The University of Adelaide, Adelaide, Australia. caroline.miller@adelaide.edu.au.;Health Policy Centre, South Australian Health and Medical Research Institute, Adelaide, Australia. caroline.miller@adelaide.edu.au. ^[1] Health Policy Centre, South Australian Health and Medical Research Institute, Adelaide, Australia.;College of Education, Psychology, and Social Work, Flinders University, Adelaide, Australia. ^[2] Health Policy Centre, South Australian Health and Medical Research Institute, Adelaide, Australia.;School of Psychology, The University of Adelaide, Adelaide, Australia. ^[3] School of Public Health, The University of Adelaide, Adelaide, Australia.;Health Policy Centre, South Australian Health and Medical Research Institute, Adelaide, Australia. ^[4]

关键词 FOPWL Front-of-pack labels Non-sugar-sweetened beverages Sugar-sweetened beverages Sugary drinks Warning labels