第一单位：
Department of Pharmacology, Institute of Pharmaceutical Research, GLA University, Mathura, Uttar Pradesh, India.
作者：
Kuldeep,Singh [1]
;
Jeetendra Kumar,Gupta [1]
;
Dilip Kumar,Chanchal [2]
;
Manoj Gangadhar,Shinde [3]
;
Shivendra,Kumar [4]
;
Divya,Jain [5]
;
Zainab M,Almarhoon [6]
;
Asma M,Alshahrani [7]
;
Daniela,Calina [8]
;
Javad,Sharifi-Rad [9]
;
Anjali,Tripathi [10]
作者单位：
Department of Pharmacology, Institute of Pharmaceutical Research, GLA University, Mathura, Uttar Pradesh, India.
[1]
Department of Pharmacognosy, College of Pharmacy, SR Group of Institutions, Jhansi, India.
[2]
K.K. Wagh College of Pharmacy, Nashik, Maharashtra, India.
[3]
Department of Pharmacology, Rajiv Academy for Pharmacy, Mathura, Uttar Pradesh, India.
[4]
Department of Microbiology, School of Applied and Life Sciences, Uttaranchal University, Dehradun, Uttarakhand, India. divyajain31011996@gmail.com.
[5]
Department of Chemistry, College of Science, King Saud University, P. O. Box 2455, 11451, Riyadh, Saudi Arabia.
[6]
Department of Clinical Pharmacy, College of Pharmacy, Shaqra University, Dawadimi, Saudi Arabia.
[7]
Department of Clinical Pharmacy, University of Medicine and Pharmacy of Craiova, 200349, Craiova, Romania. calinadaniela@gmail.com.
[8]
Universidad Espíritu Santo, Samborondón, 092301, Ecuador. javad.sharifirad@gmail.com.;Department of Biomedical Sciences, College of Medicine, Korea University, Seoul, 02841, Republic of Korea. javad.sharifirad@gmail.com.;Centro de Estudios Tecnológicos y Universitarios del Golfo, Veracruz, Mexico. javad.sharifirad@gmail.com.
[9]
Department of Biotechnology, Sharda School of Engineering and Technology, Sharda University, Greater Noida, India.
[10]
DOI
10.1007/s00210-024-03622-6
PMID
39621089
发布时间
2024-12-02
换一批
换一批
