作者:
Hanna,Joerss [1]
;
Finnian,Freeling [2]
;
Stefan,van Leeuwen [3]
;
Juliane,Hollender [4]
;
Xingang,Liu [5]
;
Karsten,Nödler [2]
;
Zhanyun,Wang [6]
;
Bochi,Yu [7]
;
Daniel,Zahn [8]
;
Gabriel,Sigmund [9]
作者单位:
Organic Environmental Chemistry, Helmholtz-Zentrum Hereon, Max-Planck-Str. 1, 21502 Geesthacht, Germany. Electronic address: hanna.joerss@hereon.de.
[1]
TZW: DVGW-Technologiezentrum Wasser (German Water Centre), Karlsruher Str. 84, 76139, Karlsruhe, Germany.
[2]
Environmental Technology, Wageningen University, P.O. Box 17, 6700 AA Wageningen, The Netherlands; Wageningen Food Safety Research (WFSR), Wageningen University & Research, PO Box 230, 6708 WB Wageningen, the Netherlands.
[3]
Eawag, Swiss Federal Institute of Aquatic Science and Technology, Überlandstr. 133, 8600 Dübendorf and Institute of Biogeochemistry and Pollutant Dynamics, ETH Zürich, 8092 Zürich, Switzerland.
[4]
State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, No. 2 Yuan Ming Yuan West Road, Beijing 100193, China.
[5]
Empa - Swiss Federal Laboratories for Materials Science and Technology, Technology and Society Laboratory, 9014 St. Gallen, Switzerland.
[6]
Environmental Technology, Wageningen University, P.O. Box 17, 6700 AA Wageningen, The Netherlands; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, No. 2 Yuan Ming Yuan West Road, Beijing 100193, China.
[7]
Department of Environmental Analytical Chemistry, Helmholtz-Centre for Environmental Research, Permoserstraße 15, 04318 Leipzig, Germany.
[8]
Environmental Technology, Wageningen University, P.O. Box 17, 6700 AA Wageningen, The Netherlands. Electronic address: gabriel.sigmund@wur.nl.
[9]
DOI
10.1016/j.envint.2024.109198
PMID
39672747
发布时间
2024-12-20