首页> Molecules (Basel, Switzerland)> The Antioxidant and Anti-Inflammatory Activities of the Methanolic Extract, Fractions, and Isolated Compounds from <i>Eriosema montanum</i> Baker f. (Fabaceae).

The Antioxidant and Anti-Inflammatory Activities of the Methanolic Extract, Fractions, and Isolated Compounds from <i>Eriosema montanum</i> Baker f. (Fabaceae).

导出 OA

翻译打印收藏纠错

第一作者： Gaétan Tchangou,Tabakam

第一单位： Centre for Quality of Health and Living, Faculty of Health and Environmental Sciences, Central University of Technology, Bloemfontein 9300, South Africa.;Natural Products Chemistry Research Unit, Department of Chemistry, Faculty of Science, University of Dschang, Dschang P.O. Box 67, Cameroon.

作者： Gaétan Tchangou,Tabakam ^[1] ; Emmanuel Mfotie,Njoya ^[2] ; Chika Ifeanyi,Chukwuma ^[2] ; Samson Sitheni,Mashele ^[2] ; Yves Martial Mba,Nguekeu ^[3] ; Mathieu,Tene ^[3] ; Maurice Ducret,Awouafack ^[3] ; Tshepiso Jan,Makhafola ^[2]

作者单位： Centre for Quality of Health and Living, Faculty of Health and Environmental Sciences, Central University of Technology, Bloemfontein 9300, South Africa.;Natural Products Chemistry Research Unit, Department of Chemistry, Faculty of Science, University of Dschang, Dschang P.O. Box 67, Cameroon. ^[1] Centre for Quality of Health and Living, Faculty of Health and Environmental Sciences, Central University of Technology, Bloemfontein 9300, South Africa. ^[2] Natural Products Chemistry Research Unit, Department of Chemistry, Faculty of Science, University of Dschang, Dschang P.O. Box 67, Cameroon. ^[3]

关键词 Eriosema montanum anti-inflammatory antioxidant inflammation