Nano-TiO<sub>2</sub> impairs the health of crabs Charybdis japonica under warming conditions through waterborne and dietary exposures.

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第一作者： Rim,El Amouri

第一单位： International Research Center for Marine Biosciences, Shanghai Ocean University, Ministry of Science and Technology, College of Fisheries and Life Science, Shanghai 201306, China; Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Ministry of Education, Shanghai Ocean University, Shanghai 201306, China.

作者： Rim,El Amouri ^[1] ; Zhihan,Tu ^[2] ; Mohamed H,Abo-Raya ^[3] ; Xiaopeng,Pang ^[1] ; Menghong,Hu ^[1] ; Youji,Wang ^[4]

作者单位： International Research Center for Marine Biosciences, Shanghai Ocean University, Ministry of Science and Technology, College of Fisheries and Life Science, Shanghai 201306, China; Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Ministry of Education, Shanghai Ocean University, Shanghai 201306, China. ^[1] International Research Center for Marine Biosciences, Shanghai Ocean University, Ministry of Science and Technology, College of Fisheries and Life Science, Shanghai 201306, China; State Key Laboratory of Marine Resource Utilization in South China Sea, Hainan University, Haikou 570228, China. ^[2] International Research Center for Marine Biosciences, Shanghai Ocean University, Ministry of Science and Technology, College of Fisheries and Life Science, Shanghai 201306, China; Department of Aquaculture, Faculty of Aquatic and Fisheries Sciences, Kafrelsheikh University, Kafrelsheikh 33516, Egypt. ^[3] International Research Center for Marine Biosciences, Shanghai Ocean University, Ministry of Science and Technology, College of Fisheries and Life Science, Shanghai 201306, China; Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Ministry of Education, Shanghai Ocean University, Shanghai 201306, China. Electronic address: youjiwang2@gmail.com. ^[4]

关键词 Charybdis japonica Food chain transfer Gills histology Immune-oxidative enzymes Nano-TiO(2)Warming

DOI 10.1016/j.jhazmat.2025.137092

PMID 39798311

发布时间 2025-01-11

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Journal of hazardous materials

2025年487卷

137092页

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Nano-TiO<sub>2</sub> impairs the health of crabs Charybdis japonica under warming conditions through waterborne and dietary exposures.

Journal of hazardous materials

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Nano-TiO<sub>2</sub> impairs the health of crabs Charybdis japonica under warming conditions through waterborne and dietary exposures.

Journal of hazardous materials

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Journal of hazardous materials

相关期刊

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