Crucial role of low molecular weight chondroitin sulfate from hybrid sturgeon cartilage in osteoarthritis improvement: Focusing on apoptosis, systemic inflammation, and intestinal flora.

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作者： Yinghuan,Jing ^[1] ; Kangyu,Wang ^[1] ; Tianxiang,Pi ^[2] ; Zefan,Chen ^[1] ; Tianhong,Liu ^[3] ; Xinyu,Liu ^[1] ; Hangyu,Ye ^[1] ; Xinxing,Xu ^[1] ; Yuanhui,Zhao ^[4]

作者单位： College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China. ^[1] College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China; Sanye Oceanographic Instinstion, Ocean University of China, Sanya 572000, China. ^[2] Marine science research Institute of Shandong province, Qingdao 266104, China. ^[3] College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China; Sanye Oceanographic Instinstion, Ocean University of China, Sanya 572000, China. Electronic address: zhaoyuanhui@ouc.edu.cn. ^[4]

关键词 Apoptosis Inflammation Intestinal flora Low molecular weight chondroitin sulfate Osteoarthritis

DOI 10.1016/j.ijbiomac.2025.139850

PMID 39814287

发布时间 2025-01-19

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International journal of biological macromolecules

2025年298卷

139850页

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Crucial role of low molecular weight chondroitin sulfate from hybrid sturgeon cartilage in osteoarthritis improvement: Focusing on apoptosis, systemic inflammation, and intestinal flora.

International journal of biological macromolecules

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International journal of biological macromolecules

相关期刊

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Crucial role of low molecular weight chondroitin sulfate from hybrid sturgeon cartilage in osteoarthritis improvement: Focusing on apoptosis, systemic inflammation, and intestinal flora.

International journal of biological macromolecules

相似文献

International journal of biological macromolecules

相关期刊

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