作者：
Tatsushi,Omatsu [1]
;
Tomohisa,Takagi [2]
;
Takeshi,Yasuda [3]
;
Yuki,Nakahata [3]
;
Sadanari,Hayashi [3]
;
Rieko,Mukai [3]
;
Takuya,Kurobe [3]
;
Yuriko,Yasuda [3]
;
Nobuhiro,Fukuta [3]
;
Naoyuki,Sakamoto [3]
;
Kazuhiko,Uchiyama [2]
;
Akihiro,Obora [3]
;
Yoshiki,Murakami [3]
;
Takao,Kojima [3]
;
Yuji,Naito [4]
;
Yoshito,Itoh [2]
;
Nobuaki,Yagi [3]
作者单位：
Gastroenterology and Hepatology, Asahi University Hospital, 3-23 Hashimoto-cho, Gifu 500-8523, Japan.;Molecular Gastroenterology and Hepatology, Graduate School of Medical Science, Kyoto Prefectural University of Medicine, 465 Kajii-cho, Kamigyo-ku, Kyoto 602-8566, Japan.
[1]
Molecular Gastroenterology and Hepatology, Graduate School of Medical Science, Kyoto Prefectural University of Medicine, 465 Kajii-cho, Kamigyo-ku, Kyoto 602-8566, Japan.
[2]
Gastroenterology and Hepatology, Asahi University Hospital, 3-23 Hashimoto-cho, Gifu 500-8523, Japan.
[3]
Department of Human Immunology and Nutrition Science, Kyoto Prefectural University of Medicine, 465 Kajii-cho, Kamigyo-ku, Kyoto 602-8566, Japan.
[4]
DOI
10.3164/jcbn.24-64
PMID
39896166
发布时间
2025-02-04
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