作者:
Sayo,Kobayashi [1]
;
Keita,Harada [2]
;
Toru,Nawa [1]
;
Tomoo,Fujisawa [1]
;
Toru,Ueki [1]
;
Junichiro,Nasu [3]
;
Yuki,Morito [4]
;
Tatsuya,Toyokawa [5]
;
Tomoki,Inaba [6]
;
Masahide,Kita [7]
;
Ryuta,Takenaka [8]
;
Masafumi,Inoue [9]
;
Reiji,Higashi [10]
;
Takao,Tsuduki [11]
;
Minoru,Matsubara [12]
;
Yasushi,Yamasaki [13]
;
Hiroyuki,Okada [14]
;
Motoyuki,Otsuka [13]
作者单位:
Department of Internal Medicine, Fukuyama City Hospital, Fukuyama, JPN.
[1]
Department of Gastroenterology, Okayama University Hospital, Okayama, JPN.;Department of Gastroenterology, Okayama Saiseikai General Hospital, Okayama, JPN.
[2]
Department of Gastroenterology, Okayama Saiseikai General Hospital, Okayama, JPN.
[3]
Department of Internal Medicine, Mitoyo General Hospital, Kanonji, JPN.;Department of Internal Medicine, Hiroshima City Hiroshima Citizens Hospital, Hiroshima, JPN.
[4]
Department of Gastroenterology, Fukuyama Medical Center, Fukuyama, JPN.
[5]
Department of Gastroenterology, Kagawa Prefectural Central Hospital, Takamatsu, JPN.
[6]
Department of Gastroenterology, Okayama City Civic Hospital, Okayama, JPN.
[7]
Department of Internal Medicine, Tsuyama Chuo Hospital, Tsuyama, JPN.
[8]
Department of Gastroenterology, Japanese Red Cross Okayama Hospital, Okayama, JPN.
[9]
Department of Internal Medicine, Hiroshima City Hiroshima Citizens Hospital, Hiroshima, JPN.;Department of Gastroenterology, Ichinomiya Nishi Hospital, Ichinomiya, JPN.
[10]
Department of Internal Medicine, Japanese Red Cross Society Himeji Hospital, Himeji, JPN.
[11]
Department of Gastroenterology, Sumitomo Besshi Hospital, Niihama, JPN.
[12]
Department of Gastroenterology, Okayama University Hospital, Okayama, JPN.
[13]
Department of Gastroenterology, Okayama University Hospital, Okayama, JPN.;Department of Internal Medicine, Japanese Red Cross Society Himeji Hospital, Himeji, JPN.
[14]
DOI
10.7759/cureus.76753
PMID
39897323
发布时间
2025-02-04